Azil Organic Saffron Powder
Harvest period: the last week of November
Harvesting method: the stigmas harvested and graded by hand from the Crocus Sativas flowers
Bulk: plastic bags in 0.5 Kg metal boxes
Retail: It can be in accordance with the customer`s comment,
from 0.5gr up to 10gr for supermarkets, chain stores, restaurants, and home cooking.
Read more : Azil Organic Saffron (Negin)
Saffron is the world’s most expensive spice, so when you use it, you want to use it correctly.
You’ll find saffron in two forms, threads and powder.
Saffron threads are the whole stigma from the saffron crocus, while saffron powder has been gently dried and ground.
Whichever form of saffron you choose, it should be high quality and pure, without the addition of paprika, turmeric or other spices.
You can add saffron powder directly to a dish without toasting or pre-soaking.
Powdered saffron dissolves easily into foods, evenly flavoring the entire dish.
Use half the amount of powdered saffron if your recipe calls for saffron threads.
While powdered saffron provides the rich gold color associated with paella and other dishes,
there will not be any visible threads in your finished dish.
Purchase your saffron from a reputable company.
If you’re buying saffron threads, they should be a deep red color, with a slightly lighter shade at the ends.
Saffron is rated by its coloring strength, and you should look for a saffron with a coloring strength rating of at least 220.
Compared with commercially grown food, natural food has much higher amounts of nutrients, vitamins, minerals, enzymes,
and other naturally beneficial compounds simply because the soil is looked after
and well fertilised with good practices by responsible farmers maintaining high quality standards.
in organic foods crops. On average, organically grown foods provide:
20+% more iron, 25% more vitamin C; 29% more magnesium and 12.5% more phosphorus.
Refrence : Azil Organic